Cranberry Chicken

4 chicken breasts (depending on the size. Some of those mongo Costco ones only need two).
1 package of Lipton Onion Soup Mix
1 Can Cranberries
1 small bottle of Russian Dressing.

Mix everything together so that each breast is equally coated with the cranberry sauce.This can be frozen for a later meal, or baked at 375 for one hour in a baking dish. (cook with foil for 50 minutes and uncovered for ten)

(Thanks Lucy! We love this meal. Although I use Catalina dressing instead of Russian as I can't find Russian dressing around here. I also cooked it in the crock pot.)