6 eggs
1/16 tsp pepper
1 1/2 tsp dijon mustard
1/4 cup salad dressing
1 tsp sweet pickle juice
paprika
Boil eggs, cool, and peel Slice in half, remove egg yolks. Mix yolk with pepper, mustard, salad dressing and pickle juice. Fill egg cavities & sprinkle with paprika.
**Does this really need a recipe? If you are me... it does.
