2 cups sugar
1 quart water
2 cinnamon sticks
1 whole ginger
10 whole cloves
8 whole allspice
1 six ounce can orange juice concentrate
1 cup lemon juice
2 quarts apple cider or juice
Put spices in a bag or cheesecloth and boil for 5 minutes in the juices. Serve warm.
**It just isn't Christmas at my families house without a pot of hot spiced punch simmering on the stove!
