Ingredients
Full pineapple
Cinnamon
Sugar
Directions
Preheat BBQ grill. Cut the skin from the pineapple. You can either cook this whole or in thick strips of the fruits meat. Sprinkle desired amount of mixed sugar and cinnamon. Grilling time depends on weather the fruit is whole or cut. Remove from grill when it’s fully heated and slightly crisp on the outside. Cut into portions and serve. Should be full of juice and is excellent as a side with pork, ham or chicken. Enjoy!
