Ingredients
1/2 cup sliced onion
1/3 cup chopped green pepper
1/4 cup butter
1 8oz. package of egg noodles
1 tsp salt
1/2 tsp pepper
10 1/2oz. can cream of mushroom soup
1 14oz. can diced tomatoes
1 can tuna
2/3 cups crushed potato chips
Directions
Saute sliced onions and green peppers in 1/4 cup butter
Cook noodles and drain
Add salt and pepper to cooked cream of mushroom soup
In a greased casserole, put half of the noodles, cover with half of mushroom soup, half of onion and peppers, 1/2 can of diced tomatoes, and 1/2 can of tuna.
Repeat in layers
Sprinkle seasoning and 2/3 cups crushed potato chips
Bake at 400 for 20-25 minutes
Makes 10 Servings
