Chicken Stir fry

Ingredients
2 Tbs cornstarch
2 Tbs lime juice
2 Tbs water
2 Tbs oil
1 boneless chicken breast, sliced
1/4 cup sesame seeds
1/4 cup green pepper, chopped
1 cup broccoli, cut diagonally
1 medium onion, sliced
2 Tbs fresh ginger, grated
1 - 2 starfruit, cut into stars
Soy sauce, salt & pepper to taste


Directions
Combine cornstarch, lime juice and water. Set aside. Heat oil over medium heat in a skillet or wok. Add chicken slices and sesame seeds, cook until sesame seeds are tan. Mix in green pepper, broccoli, onion and ginger. Stir until vegetables are slightly wilted. Add cornstarch mixture and continue to cook until sauce is thick and clear. Turn off heat, add starfruit slices and seasoning. Serve immediately over rice.