1 large package orange jello
1 large package of lemon cook and serve pudding
Mix orange jello according to package directions (I use whatever flavor of jello I have on hand). Put in fridge while you prepare the pudding. Cook according to directions on package. Mix with the jello until smooth, and let set in baking dish.
Topping:
1 small package of instant lemon pudding
1/2 cup milk
1-8 ounce tub of cool whip
2 tsp powdered sugar.
Mix ingredients together until well blended and spread on top of salad.
**My sister sent me this recipe in March 2005. She wrote in her e-mail... "a friend of mine passed along this jell-o recipe that was served at a dinner after his brothers funeral. Sounds good." And it IS good. High in calories, but quite tasty, and different than your normal jello salad.
